I’m sitting in the control room at the studio right now listening to Keith record vocals. It’s been a long weekend, but we have been very successful. Friday after we all arrived we got all the scratch tracks finished and the drums recorded. Saturday we started with Bass, then finished Guitar, Cello, and Percussion. Today we did some Percussion, and Cello layering. We are working on vocals now, and then we have backing vocals to do.
As always we have been very silly all weekend. Doing things like pairing wine with beef jerky, which actually turned out fantastic! The Wishing Tree 2005 Cabernet Merlot Blend goes perfectly with Jack Links Teriyaki Beef Jerky. Seriously…. Fantastic!
Also you have to see things like dipping sour cream and onion chips into sour cream and onion dip, followed by dipping a sugar cookie into sour cream and onion dip. Honestly the drummers may be retarded.
Anyway, I’m looking forward to getting home and relaxing a bit. Possibly meeting up with my brother and getting some HDMI cables for the TV, Blue Ray, and computer.
Anyway, we are excited about the recording. We are happy with what we have done so far, and we are looking forward to getting things finished up so we can get them mixed, and ready to be released.
Weekend of recording